Nancy Today: Separating dried nettles leaves from the stems

Posted on Jun 23, 2009 under dried foliage | 6 Comments

I certainly have a lot of nettles for my food storage for the year, now! it’s the best harvest I’ve ever had! But the rain came into the tipi and made tea through some of them. :/

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6 Responses to “Nancy Today: Separating dried nettles leaves from the stems”

  1. panthera50 Says:

    LOL yes, it smells …
    LOL yes, it smells awfull when they are wet.
    But it keeps that litte black lice (?) you call it ? away perfectly. ;-)
    Loved your trip to Germany !! it was great ! thanks !

  2. NancyToday Says:

    That’s amazing! I …
    That’s amazing! I have never heard of one!

  3. NancyToday Says:

    Wow, that might be …
    Wow, that might be what is smelling like a cadaver in the car! I brought home that ton of nettles to dry them. I bet there are some rotting in there.
    I’ll have to try that. downwind! LOl Thanks.

  4. panthera50 Says:

    If you soke nettles …
    If you soke nettles in water, and use the water in a spray bottle, its a good anti-bug for the plants.
    It smells like dead rats though… ;-)

  5. nvrba Says:

    I bought a …
    I bought a patchouli plant , I’m hoping to take cuttings soon.

  6. 123dietdrpepper Says:

    Drying Nettles


    Drying Nettles

    Nettles are a healthful green to eat, but they are only eaten cooked. Take care when handling as they will sting while raw. It takes very little cooking to shed the stinging.

    They can be used in tea, fettucines, soups, salads, etc.

    Jewel weed is an antitote that can be used to remove the sting.